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Why settle for canned when you can have fresh?

Did you know that 99% of the escargots eaten in the U.S. come from imported cans? Don’t settle for less than fresh! Little Gray Farms offers domestically grown escargots, made-to-order!

We were recently featured on the Edward R. Murrow award-winning podcast, Gastropod. Listen to the complete show here >>

Read about us in Seattle Weekly >>

Download our escargot recipe booklet for preparation ideas!


ORDERS ARE CLOSED FOR THE 2015 SEASON! We’ll return next May with fresh escargots for sale.

Each order is individually prepared. We service restaurants in the greater Puget Sound area. Each package consists of: par-boiled escargots, de-shelled then immediately vacuum-packed and refrigerated. Please contact us for pricing for your order and provide your mailing zip code so that we can estimate shipping costs.

NOTE: Escargots can only legally be sold LIVE within the state of Washington.


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